celery, tomato paste, red wine, parmesan, carrot, beef stock & lemon recipes
2 recipes
Page 1
Ragù alla bolognese
womensweeklyfood.com.au
Ingredients: beef stock, parmesan, celery, lemon, red wine, carrot, tomato paste, pancetta, beef roast, butter, sage, porcini, onion
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: beef stock, parmesan, celery, lemon, red wine, carrot, tomato paste, beef short ribs, heavy cream, flour, butter, creme fraiche, cracked pepper, chive, rosemary, bay leaf, parsley, olive oil, oregano, thyme, onion, potato, garlic