celery, tomato paste, red wine, parmesan, onion, flour & herbes de provence recipes
2 recipes
Page 1
Creamy Herb Polenta with Braised Oxtail Ragu
thecozyapron.com
Ingredients: parmesan, flour, celery, herbes de provence, red wine, tomato paste, onion, beef stock, oxtail, butter, carrot, polenta, parsley, olive oil, canned tomato, garlic, tarragon
Traditional Baked Pasta Dish
eatsmarter.com
Ingredients: parmesan, flour, celery, herbes de provence, red wine, tomato paste, onion, ground beef, lasagna, milk, butter, cherry tomato, vegetable oil, oregano, canned tomato, garlic, nutmeg