celery, tomato paste, red wine, parsley, olive oil, tomato & lamb shank recipes
2 recipes
Page 1
Lamb shanks with red wine, rosemary & bay leaves
drizzleanddip.com
Ingredients: lamb shank, celery, red wine, parsley, olive oil, tomato paste, tomato, beef stock, rosemary, carrot, bay leaf, onion, garlic
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: lamb shank, celery, red wine, parsley, olive oil, tomato paste, tomato, chicken stock, smoked ham hock, cream, peppercorn, white wine, shallot, rosemary, basil, tomato juice, carrot, bay leaf, leek, onion, garlic, green lentils, sherry vinegar