celery, tomato paste, red wine, parsnip & pastry flour recipes

4 recipes

Page 1

Roast Beef - English Style - with Yorkshire Pudding

eatsmarter.com

Ingredients: pastry flour, celery, red wine, tomato paste, parsnip, roast beef, beef stock, ghee, milk, butter, cauliflower, broccoli, carrot, egg, peas, cornstarch, leek, onion, potato

Wintry Pumpkin Stew with Red Cabbage and Dumplings

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Ingredients: pastry flour, celery, red wine, tomato paste, parsnip, worcestershire, milk, currant jelly, orange, baking powder, carrot, bay leaf, parsley, olive oil, butternut squash, thyme, prunes, onion, garlic, vegetable broth

Sauerbraten with Spaetzle

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Ingredients: pastry flour, celery, red wine, tomato paste, parsnip, beef stew meat, beef broth, ghee, bread, peppercorn, carrot, bay leaf, juniper berry, egg, dark chocolate, clove, cornstarch, leek, vinegar, onion, sugar

Oxtail with Vegetables and Mashed Potatoes

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Ingredients: pastry flour, celery, red wine, tomato paste, parsnip, worcestershire, beef broth, oxtail, milk, butter, paprika, kohlrabi, carrot, bay leaf, juniper berry, parsley, mustard powder, thyme, onion, potato, garlic, canola oil, nutmeg, cayenne