celery, tomato paste, red wine, shallot, bay leaf, onion & juniper berry recipes
5 recipes
Page 1
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: celery, shallot, red wine, bay leaf, juniper berry, tomato paste, onion, lamb stock, leg of lamb, bread, butter, currant jelly, orange, rosemary, carrot, vegetable oil, egg, parsley, olive oil, thyme, potato, mustard
Roast Lamb with Celeriac Purée
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Ingredients: celery, shallot, red wine, bay leaf, juniper berry, tomato paste, onion, lamb shoulder, veal stock, butter, creme fraiche, lemon, rosemary, carrot, vegetable oil, celeriac, clove, sage, cornstarch, thyme, sugar, garlic, vegetable broth
Deer Stew with Potatoes
eatsmarter.com
Ingredients: celery, shallot, red wine, bay leaf, juniper berry, tomato paste, onion, chicken stock, pancetta, venison, heavy cream, butter, peppercorn, cabbage, carrot, vegetable oil, allspice, parsley, button mushroom, clove, cornstarch, thyme, potato, nutmeg
Venison Ragout with Cranberries and Dumpllings
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Ingredients: celery, shallot, red wine, bay leaf, juniper berry, tomato paste, onion, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, peppercorn, carrot, vegetable oil, lingonberry, egg, allspice, parsley, clove, thyme, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: celery, shallot, red wine, bay leaf, juniper berry, tomato paste, onion, chicken stock, venison, heavy cream, milk, bread, butter, pastry flour, peppercorn, fig, apricot, carrot, vegetable oil, lingonberry, egg, parsley, button mushroom, clove, gin, mustard seed, thyme, garlic, nutmeg