celery, tomato paste, red wine, shallot, onion, garlic & leg of lamb recipes
1 recipes
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Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: leg of lamb, celery, shallot, red wine, tomato paste, onion, garlic, anchovy paste, beef broth, flour, butter, lemon, extra virgin olive oil, red wine vinegar, rosemary, carrot, artichoke, bay leaf, potato, chili flake