Celery And Tomato Paste And Red Wine And Shallot And Rosemary And Bay Leaf Recipes

OSSO BUCO WITH ROAST TOMATO SUGO

chefspencil.com

Ingredients: celery, shallot, rosemary, red wine, bay leaf, tomato paste, veal stock, veal shank, flour, carrot, olive oil, tomato, garlic

Red Wine-and Shallot-Braised Short Ribs

womansday.com

Ingredients: celery, shallot, rosemary, red wine, bay leaf, tomato paste, chicken broth, worcestershire, beef short ribs, carrot, olive oil, thyme, garlic

Roasted Beef Tenderloin with Rosemary, Chocolate and Wine Sauce

foodnetwork.com

Ingredients: celery, shallot, rosemary, red wine, bay leaf, tomato paste, beef steak, beef broth, carrot, olive oil, thyme, cocoa, garlic

Sous Vide Lamb Stew

anovaculinary.com

Ingredients: celery, shallot, rosemary, red wine, bay leaf, tomato paste, bacon, beef stock, boneless lamb, shiitake mushroom, carrot, thyme, potato, garlic

Wine stew

master-recipes.com

Ingredients: celery, shallot, rosemary, red wine, bay leaf, tomato paste, beef stew meat, smoked pork, walnut, orange, carrot, olive oil, clove, leek, thyme, garlic

Vegan Mushroom Stew

delishknowledge.com

Ingredients: celery, shallot, rosemary, red wine, bay leaf, tomato paste, flour, yeast extract spread, liquid smoke, carrot, olive oil, button mushroom, thyme, potato, garlic, vegetable broth

Pappardelle with Lamb Ragu` with Whipped Ricotta

cookingwithnonna.com

Ingredients: celery, shallot, rosemary, red wine, bay leaf, tomato paste, lamb neck, ground lamb, ricotta, pecorino, pappardelle, extra virgin olive oil, carrot, thyme, mint, canned tomato, chili flake

Lamb Shanks with Chanterelle Sauce

eatsmarter.com

Ingredients: celery, shallot, rosemary, red wine, bay leaf, tomato paste, lamb stock, lamb shank, walnut oil, carrot, parsley, olive oil, leek, thyme, onion, garlic, wild mushroom

Wine Braised Beef Short Ribs with Parsnip Mash

littleferrarokitchen.com

Ingredients: celery, shallot, rosemary, red wine, bay leaf, tomato paste, beef short ribs, beef stock, parmesan, greek yogurt, flour, carrot, grapeseed oil, parsnip, thyme, potato, garlic

Beef Short Ribs

spendwithpennies.com

Ingredients: celery, shallot, rosemary, red wine, bay leaf, tomato paste, beef short ribs, beef stock, flour, carrot, vegetable oil, mustard powder, oregano, thyme, onion, garlic, chili flake

Beef Short Ribs

sugarandsoul.co

Ingredients: celery, shallot, rosemary, red wine, bay leaf, tomato paste, beef short ribs, beef stock, flour, carrot, vegetable oil, mustard powder, oregano, thyme, onion, garlic, chili flake

Pot Roast with Root Vegetables

cuisineathome.com

Ingredients: celery, shallot, rosemary, red wine, bay leaf, tomato paste, beef broth, beef roast, flour, red wine vinegar, espresso, golden beet, carrot, dijon mustard, olive oil, parsnip, onion, dark cocoa, garlic

Rosemary-Garlic Leg of Lamb with Artichokes

cuisineathome.com

Ingredients: celery, shallot, rosemary, red wine, bay leaf, tomato paste, leg of lamb, anchovy paste, beef broth, flour, butter, lemon, extra virgin olive oil, red wine vinegar, carrot, artichoke, onion, potato, garlic, chili flake

Slow-cooked lamb shanks with kumara mash

healthyfood.com

Ingredients: celery, shallot, rosemary, red wine, bay leaf, tomato paste, lamb shank, beef stock, milk, cracked pepper, canned lentils, brown sugar, carrot, parsley, olive oil, thyme, onion, canned tomato, sweet potato, garlic

Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables

thehappyfoodie.co.uk

Ingredients: celery, shallot, rosemary, red wine, bay leaf, tomato paste, venison, bread crumbs, butter, cream, currant jelly, peppercorn, red wine vinegar, carrot, dijon mustard, celeriac, olive oil, leek, parsnip, thyme, turnip

Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes

eatsmarter.com

Ingredients: celery, shallot, rosemary, red wine, bay leaf, tomato paste, lamb stock, leg of lamb, bread, butter, currant jelly, orange, carrot, vegetable oil, juniper berry, egg, parsley, olive oil, thyme, onion, potato, mustard

Roast Lamb with Celeriac Purée

eatsmarter.com

Ingredients: celery, shallot, rosemary, red wine, bay leaf, tomato paste, lamb shoulder, veal stock, butter, creme fraiche, lemon, carrot, vegetable oil, juniper berry, celeriac, clove, sage, cornstarch, thyme, onion, sugar, garlic, vegetable broth

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: celery, shallot, rosemary, red wine, bay leaf, tomato paste, chicken stock, lamb shank, smoked ham hock, cream, peppercorn, white wine, basil, tomato juice, carrot, parsley, olive oil, tomato, leek, onion, garlic, green lentils, sherry vinegar

Venison Fillet with Risotto

eatsmarter.com

Ingredients: celery, shallot, rosemary, red wine, bay leaf, tomato paste, chicken stock, venison, almond, bread crumbs, butter, honey, carrot, vegetable oil, dark couverture chocolate, egg, parsley, cornstarch, thyme, onion, sugar, risotto rice, garlic, vegetable broth, nutmeg