celery, tomato paste, red wine, shallot, thyme & extra virgin olive oil recipes
4 recipes
Page 1
Richest beef casserole
womensweeklyfood.com.au
Ingredients: celery, shallot, extra virgin olive oil, red wine, tomato paste, thyme, beef stew meat, beef stock, flour, balsamic vinegar, carrot, dark chocolate, garlic
Vegetarian Bourguignon
eatingwell.com
Ingredients: celery, shallot, extra virgin olive oil, red wine, tomato paste, thyme, flour, butter, mixed mushrooms, carrot, bay leaf, mushroom broth, parsnip, pearl onion, garlic, cognac
Roasted Salmon with Creamed Leeks
foodnetwork.com
Ingredients: celery, shallot, extra virgin olive oil, red wine, tomato paste, thyme, veal steak, salmon, heavy cream, butter, carrot, rutabaga, leek, porcini, onion, wild mushroom
Pappardelle with Lamb Ragu` with Whipped Ricotta
cookingwithnonna.com
Ingredients: celery, shallot, extra virgin olive oil, red wine, tomato paste, thyme, lamb neck, ground lamb, ricotta, pecorino, pappardelle, rosemary, carrot, bay leaf, mint, canned tomato, chili flake