celery, tomato paste, red wine, thyme, beef roast, rosemary & sage recipes
2 recipes
Page 1
Pot Roast with Butternut Squash and Dried Plums
thesuburbansoapbox.com
Ingredients: beef roast, celery, rosemary, red wine, tomato paste, sage, thyme, beef stock, bay leaf, olive oil, butternut squash, cinnamon, apple cider vinegar, prunes, onion, garlic, chili flake
Braised Beef Ragu with Gemelli
oliviascuisine.com
Ingredients: beef roast, celery, rosemary, red wine, tomato paste, sage, thyme, beef stock, parmesan, flour, spiral pasta, balsamic vinegar, carrot, parsley, olive oil, onion, canned tomato, garlic