celery, tomato paste, red wine, tomato, bay leaf & balsamic vinegar recipes
5 recipes
Page 1
Lamb Ragu with Fettuccine
aninas-recipes.com
Ingredients: celery, balsamic vinegar, red wine, bay leaf, tomato paste, tomato, lamb shank, beef stock, pecorino, fettuccine, rosemary, carrot, olive oil, thai chile pepper, onion, garlic
Chickpea Bolognese is a Hearty Meat-Free Dinner You will Love
jmoreliving.com
Ingredients: celery, balsamic vinegar, red wine, bay leaf, tomato paste, tomato, worcestershire, parmesan, spaghetti, brown sugar, carrot, olive oil, chickpea, cinnamon, thyme, onion, garlic, chili flake
Pappardelle with Pork Ragu
ericajulson.com
Ingredients: celery, balsamic vinegar, red wine, bay leaf, tomato paste, tomato, pork shoulder, pancetta, beef stock, parmesan, pappardelle, extra virgin olive oil, basil, carrot, olive oil, oregano, thyme, onion, garlic
Authentic Italian Pasta Sauce
justapinch.com
Ingredients: celery, balsamic vinegar, red wine, bay leaf, tomato paste, tomato, ground beef, parmesan, tomato sauce, brown sugar, extra virgin olive oil, basil, carrot, parsley, cinnamon, oregano, bell pepper, thyme, onion, garlic, chili flake
Vegan Minestrone Soup
travelalphas.com
Ingredients: celery, balsamic vinegar, red wine, bay leaf, tomato paste, tomato, canned kidney beans, canned lentils, red onion, canned cannellini beans, zucchini, nutritional yeast, kale, rosemary, basil, carrot, olive oil, oregano, thyme, agave nectar, garlic, vegetable broth, chili flake