celery, tomato paste, red wine, tomato, milk & extra virgin olive oil recipes
4 recipes
Page 1
Traditional Authentic Ragù Bolognese
nonnabox.com
Ingredients: milk, celery, extra virgin olive oil, red wine, tomato paste, tomato, ground beef, chicken stock, pancetta, carrot, onion
Gnocchi Bolognese Bake
cakenknife.com
Ingredients: milk, celery, extra virgin olive oil, red wine, tomato paste, tomato, ground beef, ground pork, parmesan, mozzarella, gnocchi, basil, carrot, bay leaf, oregano, onion, garlic
Vegetarian Lentil Bolognese
ellerepublic.de
Ingredients: milk, celery, extra virgin olive oil, red wine, tomato paste, tomato, parmesan, spaghetti, basil, carrot, bay leaf, oregano, bell pepper, thyme, onion, garlic, chili flake, green lentils
Turkey Ragu with Polenta
foodnetwork.com
Ingredients: milk, celery, extra virgin olive oil, red wine, tomato paste, tomato, ground turkey, chicken stock, parmesan, butter, rosemary, carrot, polenta, bay leaf, parsley, poultry seasoning, onion, garlic