celery, tomato paste, red wine, vegetable broth & fennel seed recipes
5 recipes
Page 1
Vegan Chili
randallbeans.com
Ingredients: celery, red wine, tomato paste, fennel seed, vegetable broth, herbes de provence, pinto beans, fennel, bay leaf, jalapeno, olive oil, button mushroom, sherry, thyme, onion, garlic
Lamb, spinach & fetta pie
womensweeklyfood.com.au
Ingredients: celery, red wine, tomato paste, fennel seed, vegetable broth, ground lamb, pie crust, feta, egg, olive oil, cinnamon, oregano, baby greens, onion, canned tomato, garlic
Herbed Sweet Potato Vegetarian Shepherd’s-Pie
frontiercoop.com
Ingredients: celery, red wine, tomato paste, fennel seed, vegetable broth, heavy cream, milk, butter, carrot, bay leaf, parsley, olive oil, button mushroom, cornstarch, leek, lentils, thyme, sweet potato, garlic
Gaz Oakley's Meatiest Vegan Meatballs
sidechef.com
Ingredients: celery, red wine, tomato paste, fennel seed, vegetable broth, short-cut pasta, vital wheat gluten, rosemary, basil, white miso, vegetable oil, bay leaf, button mushroom, sage, oregano, thyme, tofu, onion, canned tomato, garlic
The Meatiest Vegan Meatballs
plantbasednews.org
Ingredients: celery, red wine, tomato paste, fennel seed, vegetable broth, vital wheat gluten, cracked pepper, rosemary, basil, white miso, vegetable oil, bay leaf, button mushroom, sage, tomato, oregano, thyme, tofu, onion, canned tomato, garlic