celery, tomato sauce, butter, cayenne & pork fat recipes

1 recipes

Page 1

Louisiana Shrimp Creole

acadianatable.com

Ingredients: pork fat, butter, celery, tomato sauce, cayenne, shrimp, dried shrimp, unbleached all-purpose flour, hot sauce, long-grain white rice, bay leaf, white pepper, parsley, tomato paste, tomato, bell pepper, thyme, onion, sugar, garlic, scallion