celery, turmeric, leek & olive oil recipes

10 recipes

Page 1

Cream of Watercress

jamiegeller.com

Ingredients: celery, olive oil, leek, turmeric, milk, white wine, zucchini, watercress, nutmeg

Sweet Potato Pie

yummly.com

Ingredients: celery, olive oil, leek, turmeric, cumin, red lentils, zucchini, carrot, curry, onion, sweet potato, garlic, vegetable broth

Low Carb Vegetable Soup

godairyfree.org

Ingredients: celery, olive oil, leek, turmeric, bok choy, zucchini, fennel, basil, artichoke, bay leaf, onion, canned tomato, garlic

Einat Admony's Chicken Soup With Gondi (Iranian Chicken and Chickpea Dumplings) Recipe

seriouseats.com

Ingredients: celery, olive oil, leek, turmeric, chicken broth, ground chicken, matzo meal, cumin, chive, carrot, onion, green cardamom, potato, canned chickpea

Brown Rice Cakes with Vegetables and Yogurt

lacucinaitaliana.com

Ingredients: celery, olive oil, leek, turmeric, greek yogurt, butter, grana-padano, hot sauce, zucchini, brown rice, carrot, egg, parsley, bell pepper, onion

Red Lentil Vegetable Soup

jeanetteshealthyliving.com

Ingredients: celery, olive oil, leek, turmeric, cumin, zucchini, kale, carrot, smoked paprika, lentils, cilantro, chili powder, onion, canned tomato, garlic, vegetable broth

Spiced Red Lentil Soup

everydaymaven.com

Ingredients: celery, olive oil, leek, turmeric, non-dairy creamer, peppercorn, red lentils, ginger root, bay leaf, cinnamon, baby greens, cilantro, star anise, green cardamom, garlic, vegetable broth

Green lentil harissa soup

olivemagazine.com

Ingredients: celery, olive oil, leek, turmeric, flatbread, lemon, harissa, kale, coriander, chickpea, cinnamon, coriander powder, parsnip, onion, garlic, vegetable broth, green lentils

Spiced Vegetarian Lentil Soup

jeanetteshealthyliving.com

Ingredients: celery, olive oil, leek, turmeric, walnut, cumin, red lentils, apple, coriander, carrot, bay leaf, smoked paprika, cinnamon, yam, coconut milk, garlic, vegetable broth, cayenne

GREEN MINESTRONE SOUP

yummly.co.uk

Ingredients: celery, olive oil, leek, turmeric, parmesan, short-cut pasta, zucchini, nutritional yeast, kale, cannellini beans, basil, bay leaf, peas, parsley, tomato, oregano, green beans, potato, garlic, vegetable broth