celery, vegetable broth, leek, butter, parsley & shallot recipes
2 recipes
Page 1
Steamed Redfish with Vegetables and Saffron Butter
eatsmarter.com
Ingredients: butter, celery, shallot, parsley, leek, vegetable broth, red snapper, white wine, zucchini, fennel, rosemary, carrot, saffron, thyme
Green Herb Risotto with Goat Cheese
chefspencil.com
Ingredients: butter, celery, shallot, parsley, leek, vegetable broth, soft cheese, pecorino, cream, lemon, white wine, carrot, stinging nettle, bay leaf, baby greens, star anise, garlic, white rice