celery, vegetable broth, lemon, carrot, garlic & fennel recipes
5 recipes
Page 1
White Bean Soup
rbitzer.com
Ingredients: celery, lemon, fennel, carrot, garlic, vegetable broth, extra virgin olive oil, basil, canned beans, parsley, sage, saffron, thyme, onion, potato
Fish Stew
eatsmarter.com
Ingredients: celery, lemon, fennel, carrot, garlic, vegetable broth, clam, fish fillets, red snapper, fish stock, white wine, rosemary, olive oil, tomato, leek, saffron, thyme
Harissa Chickpea and Chicken Soup Recipe
verywellfit.com
Ingredients: celery, lemon, fennel, carrot, garlic, vegetable broth, chicken breast, cumin, harissa, coriander, fresh mint, bay leaf, parsley, olive oil, chickpea, coriander powder, onion
Moroccan Vegetable Stew
besthealthmag.ca
Ingredients: celery, lemon, fennel, carrot, garlic, vegetable broth, yogurt, cumin, dried apricot, ginger powder, butternut squash, cinnamon, cilantro, bell pepper, chili powder, onion, canned tomato, canned chickpea
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: celery, lemon, fennel, carrot, garlic, vegetable broth, lamb shank, beef stock, flour, butter, peppercorn, extra virgin olive oil, rosemary, red wine, polenta, bay leaf, parsley, tomato paste, capers, thyme, onion, chile pepper, brussels sprout