celery, vegetable broth, olive oil, canned cannellini beans & spinach recipes
6 recipes
Page 1
Tuscan Bean Soup (Ribollita)
allrecipes.com
Ingredients: celery, canned cannellini beans, olive oil, spinach, vegetable broth, chicken stock, pesto, zucchini, carrot, onion, canned tomato, garlic
Easy Italian Orzo and White Bean Soup
coffeeandquinoa.com
Ingredients: celery, canned cannellini beans, olive oil, spinach, vegetable broth, parmesan, orzo, basil, carrot, oregano, onion, canned tomato, garlic
Healthy Tuscan Vegetable Soup
yummyhealthyeasy.com
Ingredients: celery, canned cannellini beans, olive oil, spinach, vegetable broth, parmesan, zucchini, carrot, sage, thyme, onion, canned tomato, garlic
Made-from-Scratch Minestrone Soup
recipelion.com
Ingredients: celery, canned cannellini beans, olive oil, spinach, vegetable broth, parmesan, pasta shell, zucchini, red wine, carrot, bay leaf, thyme, onion, canned tomato, garlic
Winter Minestrone
girlgonegourmet.com
Ingredients: celery, canned cannellini beans, olive oil, spinach, vegetable broth, pancetta, pecorino, canned kidney beans, cauliflower, carrot, parsley, tomato, thyme, onion, potato
Quick and Easy Minestrone
recipelion.com
Ingredients: celery, canned cannellini beans, olive oil, spinach, vegetable broth, parmesan, ditalini, baby carrot, zucchini, red wine, bay leaf, thyme, onion, canned tomato, garlic