celery, vegetable oil, butter, garlic, milk & nutmeg recipes
8 recipes
Page 1
Braised Beef Short Ribs with Mashed Potatoes
eatsmarter.com
Ingredients: milk, butter, celery, vegetable oil, garlic, nutmeg, beef broth, beef ribs, red wine, carrot, tomato paste, potato
Vegetable Filled Crepe Pouches with Shrimp
eatsmarter.com
Ingredients: milk, butter, celery, vegetable oil, garlic, nutmeg, shrimp, pastry flour, lemon, egg, peas, leek, scallion
Pork with Mushroom Topping and Mashed Potatoes
eatsmarter.com
Ingredients: milk, butter, celery, vegetable oil, garlic, nutmeg, pork cutlets, bread crumbs, parmesan, shallot, celeriac, olive oil, button mushroom, oregano, thyme, potato
Traditional Baked Pasta Dish
eatsmarter.com
Ingredients: milk, butter, celery, vegetable oil, garlic, nutmeg, ground beef, parmesan, flour, lasagna, herbes de provence, cherry tomato, red wine, tomato paste, oregano, onion, canned tomato
Beef Stew with Olives,Tomatoes and Mashed Potatoes
eatsmarter.com
Ingredients: milk, butter, celery, vegetable oil, garlic, nutmeg, beef steak, dill, green olives, fennel, red wine, bay leaf, tomato paste, tomato, thyme, potato, vegetable broth
Sweet Potato and Venison Shepherd's Pie
allrecipes.com
Ingredients: milk, butter, celery, vegetable oil, garlic, nutmeg, chicken broth, ground venison, sharp cheddar, flour, white wine, garlic powder, carrot, peas, button mushroom, sage, oregano, onion powder, thyme, onion, sweet potato
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: milk, butter, celery, vegetable oil, garlic, nutmeg, chicken stock, venison, bread, currant jelly, peppercorn, balsamic vinegar, rosemary, red wine, carrot, bay leaf, juniper berry, egg, parsley, tomato paste, thyme, onion, pearl onion
Venison with Fig Dumplings
eatsmarter.com
Ingredients: milk, butter, celery, vegetable oil, garlic, nutmeg, chicken stock, venison, heavy cream, bread, pastry flour, peppercorn, shallot, fig, apricot, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion