celery, vegetable oil, butter, rosemary, parsley & beef stock recipes
4 recipes
Page 1
Rustic eggs ( SERVES 1 )
eatwell.co.nz
Ingredients: beef stock, butter, celery, rosemary, vegetable oil, parsley, bacon, flour, bread, red wine, carrot, egg, button mushroom
Italian Veal Stew
eatsmarter.com
Ingredients: beef stock, butter, celery, rosemary, vegetable oil, parsley, veal shank, flour, lemon, white wine, canned whole tomato, carrot, oregano, onion, garlic
Slow Cooker Chuck Roast
tarasmulticulturaltable.com
Ingredients: beef stock, butter, celery, rosemary, vegetable oil, parsley, beef roast, red wine, carrot, bay leaf, tomato paste, cornstarch, thyme, onion, potato, garlic
Soda bread and lamb-neck stew
goodfood.com.au
Ingredients: beef stock, butter, celery, rosemary, vegetable oil, parsley, lamb neck, buttermilk, flour, white wine, baking powder, carrot, bay leaf, thyme, onion, sugar, garlic, baking soda