celery, vegetable oil, butter, thyme, chicken breast & maitake recipes
1 recipes
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Restaurant Hubert's chicken fricassée
gourmettraveller.com.au
Ingredients: chicken breast, butter, celery, vegetable oil, maitake, thyme, chicken feet, chicken wings, flour, cream, lemon, peppercorn, white wine, red wine vinegar, bay leaf, parsley, olive oil, button mushroom, onion, sugar, garlic, tarragon