celery, vegetable oil, butter, thyme, red wine & parsnip recipes
2 recipes
Page 1
7 Bone Chuck "Yankee" Pot Roast
thespruceeats.com
Ingredients: butter, celery, red wine, vegetable oil, parsnip, thyme, chicken broth, beef roast, flour, carrot, bay leaf, parsley, tomato paste, new potato, onion, garlic
Lamb one-pot with herby dumplings
deliciousmagazine.co.uk
Ingredients: butter, celery, red wine, vegetable oil, parsnip, thyme, chicken stock, worcestershire, lamb shoulder, flour, self-raising flour, yogurt, carrot, bay leaf, parsley, tomato paste, onion, garlic, english mustard