celery, vegetable oil, onion, cinnamon & lemon recipes

10 recipes

Page 1

Spicy Moroccan Lentil Soup Recipe

masalaherb.com

Ingredients: celery, lemon, vegetable oil, cinnamon, onion, chicken stock, cumin, red lentils, carrot, chickpea, tomato, cilantro, turmeric, chili flake, ginger-garlic paste

Wine-Braised Venison Neck Recipe

seriouseats.com

Ingredients: celery, lemon, vegetable oil, cinnamon, onion, bacon, venison, rosemary, red wine, bay leaf, parsley, sage, thyme, garlic, wild mushroom

Chicken One Pot Morocco Style

eatsmarter.com

Ingredients: celery, lemon, vegetable oil, cinnamon, onion, chicken broth, chicken breast, cumin, paprika, zucchini, ginger root, oregano, turmeric, canned tomato, garlic, cayenne

Roast Pork with Vegetables

eatsmarter.com

Ingredients: celery, lemon, vegetable oil, cinnamon, onion, pork roast, beef broth, red wine, carrot, bay leaf, belgian endive, tomato paste, tomato, leek, thyme, sugar, garlic

Lamb Shank and Barley Soup

houseandgarden.co.uk

Ingredients: celery, lemon, vegetable oil, cinnamon, onion, lamb shank, beef stock, pearl barley, cumin, white wine, ginger powder, carrot, bay leaf, parsley, tomato, turmeric, garlic

Turkey Soup with Lime and Chile

justapinch.com

Ingredients: celery, lemon, vegetable oil, cinnamon, onion, chicken broth, turkey meat, cumin, peppercorn, corn tortillas, coriander, carrot, jalapeno, cilantro, avocado, garlic, scallion, cayenne

Moroccan Vegetable Soup

magicskillet.com

Ingredients: celery, lemon, vegetable oil, cinnamon, onion, chicken broth, cumin, paprika, ginger root, extra virgin olive oil, carrot, parsley, butternut squash, tomato, saffron, cilantro, garlic, chili flake, green lentils, cayenne

Egyptian Red Lentils With Chicken

cdkitchen.com

Ingredients: celery, lemon, vegetable oil, cinnamon, onion, chicken broth, chicken leg, butter, pita, cumin, red lentils, ginger powder, carrot, smoked paprika, tomato paste, fennel seed, cilantro, turmeric, garlic, cayenne

Moroccan Beef and Lentil Stew

allrecipes.com

Ingredients: celery, lemon, vegetable oil, cinnamon, onion, beef broth, beef roast, cumin, red lentils, dried apricot, garlic powder, ginger powder, carrot, bay leaf, allspice, molasses, tomato paste, coriander powder, onion powder, turmeric, garlic

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: celery, lemon, vegetable oil, cinnamon, onion, beef stock, beef roast, ghee, flour, yogurt, cream, cumin, red lentils, ginger root, cucumber, fresh mint, black mustard seed, clove, coriander powder, vinegar, cilantro, tamarind paste, garam masala, chili powder, green cardamom, chile pepper, sugar, turmeric, canned tomato, garlic, vegetable broth