celery, vegetable oil, red wine, bay leaf, flour & extra virgin olive oil recipes
2 recipes
Page 1
Beef Brisket
foodnetwork.com
Ingredients: flour, celery, extra virgin olive oil, red wine, vegetable oil, bay leaf, brisket, red onion, chive, rosemary, canned whole tomato, carrot, egg, parsley, onion, potato, applesauce, garlic
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: flour, celery, extra virgin olive oil, red wine, vegetable oil, bay leaf, deli ham, chicken stock, beef short ribs, portobello mushroom, red wine vinegar, carrot, dijon mustard, parsley, tomato, leek, lentils, thyme, onion, garlic, green lentils