celery, white wine, basil, chicken stock & tomato recipes

13 recipes

Page 1

Prawn and basil risotto

womensweeklyfood.com.au

Ingredients: chicken stock, celery, white wine, basil, tomato, prawns, brown long grain rice, parsley, onion, risotto rice

Risotto di peperoni (risotto with peppers)

olivemagazine.com

Ingredients: chicken stock, celery, white wine, basil, tomato, parmesan, butter, red onion, olive oil, bell pepper, risotto rice

Chardonnay Herb Fagioli Soup W/Chili Chive Crouton

justapinch.com

Ingredients: chicken stock, celery, white wine, basil, tomato, spiral pasta, tomato sauce, canned cannellini beans, olive oil, oregano, onion, sugar, chili flake

Bolognese Sauce

justapinch.com

Ingredients: chicken stock, celery, white wine, basil, tomato, ground beef, bacon, ground pork, short-cut pasta, tomato sauce, carrot, olive oil, button mushroom, oregano, onion, garlic

Bolognese Sauce

allrecipes.com

Ingredients: chicken stock, celery, white wine, basil, tomato, ground beef, bacon, ground pork, short-cut pasta, tomato sauce, carrot, olive oil, button mushroom, oregano, onion, garlic

Baked Potatoes with Veal Ragu

adorefoods.com

Ingredients: chicken stock, celery, white wine, basil, tomato, ground beef, sour cream, chive, carrot, olive oil, tomato paste, thyme, onion, potato, sugar, garlic

Soupe au Pistou

theharvestkitchen.com

Ingredients: chicken stock, celery, white wine, basil, tomato, chicken breast, parmesan, canned cannellini beans, carrot, parsley, olive oil, leek, green beans, thyme, onion, potato, garlic

Shrimp, Chorizo and Chickpea Stew

eatsmarter.com

Ingredients: chicken stock, celery, white wine, basil, tomato, shrimp, chorizo, lemon, shallot, carrot, bay leaf, parsley, olive oil, tomato paste, thyme, potato, garlic, canned chickpea, cayenne

Spicy Roasted Tomato Marinara with Spaghetti Squash

foodnetwork.com

Ingredients: chicken stock, celery, white wine, basil, tomato, canned anchovy, parmesan, lemon, extra virgin olive oil, spaghetti squash, marjoram, carrot, bay leaf, parsley, tomato paste, thyme, onion, chile pepper, garlic

Basil spätzle in saffron broth with clams, cockles and mussels

deliciousmagazine.co.uk

Ingredients: chicken stock, celery, white wine, basil, tomato, clam, red mullet, mussel, flour, milk, lemon, shallot, egg, parsley, olive oil, baby greens, saffron, dry vermouth, garlic, chili flake, nutmeg

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: chicken stock, celery, white wine, basil, tomato, boneless lamb, lemon, extra virgin olive oil, red wine vinegar, red wine, carrot, artichoke, bay leaf, olive oil, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: chicken stock, celery, white wine, basil, tomato, boneless lamb, lemon, extra virgin olive oil, red wine vinegar, red wine, carrot, artichoke, bay leaf, olive oil, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: chicken stock, celery, white wine, basil, tomato, lamb shank, smoked ham hock, cream, peppercorn, shallot, rosemary, tomato juice, red wine, carrot, bay leaf, parsley, olive oil, tomato paste, leek, onion, garlic, green lentils, sherry vinegar