celery, white wine, leek, extra virgin olive oil & mussel recipes
4 recipes
Page 1
Cape Malay mussels with butternut, roast fennel and boiled leek
taste.co.za
Ingredients: mussel, celery, white wine, extra virgin olive oil, leek, cream, fennel, curry, butternut squash, onion, garlic
Mixed Mussels with Vegetables and White Wine Sauce
eatsmarter.com
Ingredients: mussel, celery, white wine, extra virgin olive oil, leek, fish stock, lemon balm, paprika, parsley, thyme, dry vermouth, garlic
Spanish-Chic: How To Make Quinoa Paella With Shellfish
foodrepublic.com
Ingredients: mussel, celery, white wine, extra virgin olive oil, leek, shrimp, clam, lobster, scallop, chorizo, clam juice, piquillo pepper, lemon, dill, carrot, smoked paprika, parsley, curry, tomato, cilantro, quinoa, onion, garlic
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: mussel, celery, white wine, extra virgin olive oil, leek, shrimp, clam, scallop, halibut, squid, fish stock, sourdough bread, butter, cracked pepper, fennel, basil, carrot, bay leaf, parsley, tomato paste, tomato, oregano, bell pepper, thyme, onion, garlic, cayenne