celery, white wine vinegar, carrot, thyme & leek recipes
6 recipes
Page 1
Mushroom Soup
canolaeatwell.com
Ingredients: celery, carrot, white wine vinegar, leek, thyme, chicken broth, condensed milk, mixed mushrooms, parsley, wild rice, onion, potato, garlic, canola oil
Angela Hartnett’s minestrone with salsa verde
deliciousmagazine.co.uk
Ingredients: celery, carrot, white wine vinegar, leek, thyme, parmesan, cannellini beans, rosemary, canned whole tomato, parsley, olive oil, tomato paste, onion, garlic, vegetable broth
Vegan Chicken Noodle Soup
connoisseurusveg.com
Ingredients: celery, carrot, white wine vinegar, leek, thyme, spiral pasta, soy sauce, white wine, liquid smoke, bay leaf, parsley, olive oil, poultry seasoning, garlic, vegetable broth, extra firm tofu
Savory Lentil Mushroom Vegan Hand Pies
connoisseurusveg.com
Ingredients: celery, carrot, white wine vinegar, leek, thyme, walnut, soy sauce, phyllo, white wine, rosemary, olive oil, button mushroom, sage, lentils, vegan gravy, garlic, craisins
Vermouth-Braised Short Ribs
nyfjournal.com
Ingredients: celery, carrot, white wine vinegar, leek, thyme, chicken broth, beef short ribs, white wine, shallot, chive, rosemary, fresh mint, honey, parsley, olive oil, dry vermouth, garlic
Braised Salmon with Mushrooms, Potato Purée and Watercress
cravingsofalunatic.com
Ingredients: celery, carrot, white wine vinegar, leek, thyme, chicken stock, salmon, milk, butter, lemon, shallot, extra virgin olive oil, coriander, bay leaf, parsley, button mushroom, watercress, potato, garlic