celery, white wine vinegar, mustard & smoked trout recipes

1 recipes

Page 1

Trio of Goatsbridge Trout: The Restaurant

rte.ie

Ingredients: smoked trout, celery, white wine vinegar, mustard, chicken stock, trout, seasoned flour, butter, cream, extra virgin olive oil, cucumber, apple syrup, thyme, onion, potato, lime, sunflower oil