celery, zucchini, jalapeno, carrot & extra virgin olive oil recipes
5 recipes
Page 1
Slow Cooker Beef and Barley Soup
picky-palate.com
Ingredients: celery, zucchini, extra virgin olive oil, carrot, jalapeno, beef stew meat, worcestershire, beef broth, barley, flour, parsley, button mushroom, thyme, onion, garlic
End-of-summer vegetable soup
happyhealthymama.com
Ingredients: celery, zucchini, extra virgin olive oil, carrot, jalapeno, chicken stock, flour tortillas, cumin, black beans, cilantro, chili powder, onion, sweet corn, cooked rice, garlic, lime, cayenne
Mama Delilah's Pasta Primavera
recipeland.com
Ingredients: celery, zucchini, extra virgin olive oil, carrot, jalapeno, parmesan, fettuccine, basil, parsley, olive oil, button mushroom, tomato, bell pepper, onion, pasta sauce, garlic, seasoned salt, chili flake
Tex-Mex Minestrone with Chimichurri Recipe - (4.7/5)
keyingredient.com
Ingredients: celery, zucchini, extra virgin olive oil, carrot, jalapeno, bacon, canned kidney beans, green tomato, shallot, corn tortillas, marjoram, parsley, olive oil, cilantro, onion, garlic, lime, vegetable broth, sherry vinegar
Summer Corn Zucchini White Bean Soup
aberdeenskitchen.com
Ingredients: celery, zucchini, extra virgin olive oil, carrot, jalapeno, cumin, lemon, white wine, paprika, basil, white beans, coriander powder, oregano, wild rice, thyme, onion, sweet corn, garlic, vegetable broth, cayenne