chana dal, curd & pigeon peas recipes
5 recipes
Page 1
Mor Keerai
nithyas-kitchen.com
Ingredients: curd, chana dal, pigeon peas, coconut oil, cumin, spinach, coconut, chile pepper, curry leaves, mustard, asafoetida
Paruppu Urundai Mor Kuzhambu Recipe | Steamed dal dumplings in Mor Kuzhambu
subbuskitchen.com
Ingredients: curd, chana dal, pigeon peas, fenugreek seed, vegetable oil, jalapeno, mustard seed, coconut, chile pepper, curry leaves, turmeric, white rice, asafoetida
Brinjal Mor Kuzhambu Recipe
archanaskitchen.com
Ingredients: curd, chana dal, pigeon peas, fenugreek seed, eggplant, tamarind water, mustard seed, urad dal, coconut, chile pepper, curry leaves, turmeric, sunflower oil, white rice, asafoetida
Mix Veg Handvo - Pressure Cooker Baked recipe by Nilanjana Bhattacharjee Mitra at BetterButter
betterbutter.in
Ingredients: curd, chana dal, pigeon peas, moong dal, sesame seed, ginger paste, cabbage, bottle gourd, carrot, vegetable oil, jalapeno, mustard seed, bell pepper, urad dal, chili powder, chile pepper, curry leaves, turmeric, white rice, baking soda, asafoetida
haleem | mutton keema haleem | Ramadan special
faridascookbook.com
Ingredients: curd, chana dal, pigeon peas, ground lamb, cashew, ghee, lemon, red lentils, ginger root, vegetable oil, bay leaf, jalapeno, clove, cinnamon, cilantro, garam masala, urad dal, chili powder, onion, mint, green cardamom, turmeric, garlic, white rice