chana dal, mustard seed, frying oil & tamarind recipes

12 recipes

Page 1

Peanut chutney without onion and garlic

chitrasfoodbook.com

Ingredients: chana dal, tamarind, frying oil, mustard seed, cumin, roasted peanuts, urad dal, chile pepper, curry leaves, asafoetida

Coconut Chutney

kalimirchbysmita.com

Ingredients: chana dal, tamarind, frying oil, mustard seed, jalapeno, coconut, chile pepper, curry leaves, garlic, asafoetida

Paruppu Urundai Kuzhambu

subbuskitchen.com

Ingredients: chana dal, tamarind, frying oil, mustard seed, sambar powder, rice flour, pigeon peas, chile pepper, curry leaves, turmeric, asafoetida

RADISH CHUTNEY RECIPE / MULLANGI ( MOOLANGI ) CHUTNEY RECIPE

smithakalluraya.com

Ingredients: chana dal, tamarind, frying oil, mustard seed, radish, urad dal, onion, chile pepper, curry leaves, turmeric, asafoetida

The ultimate guide and recipe for the perfect Tambrahm sambar

saffrontrail.com

Ingredients: chana dal, tamarind, frying oil, mustard seed, fenugreek seed, coriander, carrot, coconut, pigeon peas, chile pepper, curry leaves, asafoetida

Beetroot chutney recipe - Beetroot chutney with coconut

chitrasfoodbook.com

Ingredients: chana dal, tamarind, frying oil, mustard seed, beetroot, urad dal, onion, coconut, chile pepper, curry leaves, garlic, asafoetida

Kadamba Chutney Recipe

chitrasfoodbook.com

Ingredients: chana dal, tamarind, frying oil, mustard seed, jalapeno, tomato, cilantro, urad dal, onion, mint, coconut, chile pepper, curry leaves

Ragi adai recipe - Sweet and spicy versions

chitrasfoodbook.com

Ingredients: chana dal, tamarind, frying oil, mustard seed, sambar powder, jalapeno, cilantro, urad dal, onion, coconut, green cardamom, finger millet flour, curry leaves, jaggery, asafoetida

Hotel style kara kuzhambu / Vatha kuzhambu recipe

chitrasfoodbook.com

Ingredients: chana dal, tamarind, frying oil, mustard seed, cumin, sambar powder, dried turkey berry, coriander, sesame oil, tomato, urad dal, chili powder, onion, coconut, curry leaves, turmeric, garlic, fenugreek, jaggery

Mysore rasam recipe

chitrasfoodbook.com

Ingredients: chana dal, tamarind, frying oil, mustard seed, ghee, cumin, peppercorn, sambar powder, coriander, jalapeno, tomato, cilantro, urad dal, coconut, pigeon peas, chile pepper, curry leaves, turmeric, jaggery, asafoetida

Sorakkai Samabr / Bottle gourd sambar recipe

chitrasfoodbook.com

Ingredients: chana dal, tamarind, frying oil, mustard seed, ghee, cumin, coriander, bottle gourd, jalapeno, tomato, cilantro, urad dal, onion, coconut, pigeon peas, chile pepper, curry leaves, turmeric, fenugreek, white rice, asafoetida

Sambar Vada Recipe | Medhu Vada in Sambar

subbuskitchen.com

Ingredients: chana dal, tamarind, frying oil, mustard seed, ghee, moong dal, cumin, shallot, fenugreek seed, ginger root, coriander, vegetable oil, jalapeno, tomato, pumpkin, cilantro, urad dal, onion, pigeon peas, chile pepper, curry leaves, turmeric, white rice