Chana Dal And Turmeric And Pigeon Peas And Jalapeno And Vegetable Oil Recipes

Instant Vada Curry

pachakam.com

Ingredients: chana dal, vegetable oil, jalapeno, pigeon peas, turmeric, ginger root, clove, cinnamon, fennel seed, onion, chile pepper, garlic

Paruppu Urundai Mor Kuzhambu Recipe | Steamed dal dumplings in Mor Kuzhambu

subbuskitchen.com

Ingredients: chana dal, vegetable oil, jalapeno, pigeon peas, turmeric, curd, fenugreek seed, mustard seed, coconut, chile pepper, curry leaves, white rice, asafoetida

Lemon Mysore Rasam

subbuskitchen.com

Ingredients: chana dal, vegetable oil, jalapeno, pigeon peas, turmeric, ghee, lemon, peppercorn, ginger root, coriander, tomato, mustard seed, chile pepper, curry leaves

Instant Pot Masala Dal

myheartbeets.com

Ingredients: chana dal, vegetable oil, jalapeno, pigeon peas, turmeric, cumin, paprika, ginger root, black mustard seed, tomato, coriander powder, garam masala, onion, garlic, cayenne

Tomato Pappu Recipe Andhra Style, Tomato Dal Recipe

yummyindiankitchen.com

Ingredients: chana dal, vegetable oil, jalapeno, pigeon peas, turmeric, cumin, tamarind, tomato, mustard seed, cilantro, urad dal, chili powder, onion, chile pepper, curry leaves, garlic

Ponnaganti Majjiga Pulusu

blendwithspices.com

Ingredients: chana dal, vegetable oil, jalapeno, pigeon peas, turmeric, buttermilk, cumin, fenugreek seed, ginger root, coriander, mustard seed, amaranth, onion, coconut, chile pepper, white rice, asafoetida

Idli Sambar Recipe | Instant Sambar for Idli

asmallbite.com

Ingredients: chana dal, vegetable oil, jalapeno, pigeon peas, turmeric, cumin, sambar powder, tomato, mustard seed, cilantro, urad dal, onion, chile pepper, sugar, curry leaves, fenugreek, asafoetida

Thavala Vadai | Mixed Lentil Fritters

vidhyashomecooking.com

Ingredients: chana dal, vegetable oil, jalapeno, pigeon peas, turmeric, moong dal, frying oil, ginger root, chickpea flour, mustard seed, cilantro, urad dal, coconut, chile pepper, curry leaves, white rice, asafoetida

Dalcha Recipe (Side Dish for Biryani)

asmallbite.com

Ingredients: chana dal, vegetable oil, jalapeno, pigeon peas, turmeric, tamarind, eggplant, bay leaf, clove, cinnamon, tomato, coriander powder, fennel seed, chili powder, onion, curry leaves, mango, ginger-garlic paste

Tiffin sambar recipe

rakskitchen.net

Ingredients: chana dal, vegetable oil, jalapeno, pigeon peas, turmeric, ghee, cumin, shallot, fenugreek seed, tamarind, coriander, tomato, cilantro, chile pepper, potato, curry leaves, mustard, jaggery, asafoetida

Mix Veg Handvo - Pressure Cooker Baked recipe by Nilanjana Bhattacharjee Mitra at BetterButter

betterbutter.in

Ingredients: chana dal, vegetable oil, jalapeno, pigeon peas, turmeric, curd, moong dal, sesame seed, ginger paste, cabbage, bottle gourd, carrot, mustard seed, bell pepper, urad dal, chili powder, chile pepper, curry leaves, white rice, baking soda, asafoetida

Sambar sadam recipe

rakskitchen.net

Ingredients: chana dal, vegetable oil, jalapeno, pigeon peas, turmeric, ghee, cumin, shallot, fenugreek seed, sambar powder, tamarind, coriander, tomato, cilantro, mixed vegetable, coconut, chile pepper, curry leaves, mustard, jaggery, white rice, asafoetida

Sambar Vada Recipe | Medhu Vada in Sambar

subbuskitchen.com

Ingredients: chana dal, vegetable oil, jalapeno, pigeon peas, turmeric, ghee, moong dal, cumin, shallot, fenugreek seed, tamarind, frying oil, ginger root, coriander, tomato, pumpkin, mustard seed, cilantro, urad dal, onion, chile pepper, curry leaves, white rice

haleem | mutton keema haleem | Ramadan special

faridascookbook.com

Ingredients: chana dal, vegetable oil, jalapeno, pigeon peas, turmeric, ground lamb, cashew, ghee, curd, lemon, red lentils, ginger root, bay leaf, clove, cinnamon, cilantro, garam masala, urad dal, chili powder, onion, mint, green cardamom, garlic, white rice

Instant Sambar with Vegetables

cookshideout.com

Ingredients: chana dal, vegetable oil, jalapeno, pigeon peas, turmeric, cumin, fenugreek seed, coriander, carrot, clove, tomato, mustard seed, cilantro, bell pepper, tamarind paste, urad dal, onion, coconut, green cardamom, chile pepper, curry leaves, jaggery, white rice, asafoetida