chana dal, turmeric, urad dal, sesame oil & jaggery recipes
8 recipes
Page 1
Milagu Kuzhambu Iyer Style | Pepper Kulambu Recipe
asmallbite.com
Ingredients: chana dal, sesame oil, urad dal, turmeric, jaggery, peppercorn, tamarind, coriander, vegetable oil, mustard seed, chile pepper, curry leaves, asafoetida
Iyengar Style Appala Kuzhambu Recipe
yummytummyaarthi.com
Ingredients: chana dal, sesame oil, urad dal, turmeric, jaggery, cumin, papad, tamarind, coriander powder, mustard seed, chili powder, chile pepper, curry leaves, asafoetida
Kovil Puliyodharai | Temple Style Puliyodharai
asmallbite.com
Ingredients: chana dal, sesame oil, urad dal, turmeric, jaggery, peanut, sesame seed, fenugreek seed, tamarind, coriander, mustard seed, chile pepper, curry leaves, cooked rice, asafoetida
Puliyogare Gojju | Pulihora Masala Paste
palatesdesire.com
Ingredients: chana dal, sesame oil, urad dal, turmeric, jaggery, cumin, peppercorn, fenugreek seed, tamarind, coriander, rock salt, mustard seed, chili powder, chile pepper, curry leaves, asafoetida
How To Make Baingan Masala Curry
indiafoodnetwork.in
Ingredients: chana dal, sesame oil, urad dal, turmeric, jaggery, peanut, gravy mix, tamarind, eggplant, coriander, vegetable oil, mustard seed, cilantro, coconut, chile pepper, curry leaves, asafoetida
Kovil puliyodharai
rakskitchen.net
Ingredients: chana dal, sesame oil, urad dal, turmeric, jaggery, peanut, sesame seed, fenugreek seed, tamarind, coriander, vegetable oil, chili powder, chile pepper, curry leaves, mustard, white rice, asafoetida
Hotel style kara kuzhambu / Vatha kuzhambu recipe
chitrasfoodbook.com
Ingredients: chana dal, sesame oil, urad dal, turmeric, jaggery, cumin, sambar powder, tamarind, dried turkey berry, frying oil, coriander, tomato, mustard seed, chili powder, onion, coconut, curry leaves, garlic, fenugreek
Puliyogare | Karnataka Style Tamarind Rice
subbuskitchen.com
Ingredients: chana dal, sesame oil, urad dal, turmeric, jaggery, cumin, peppercorn, sesame seed, fenugreek seed, tamarind, coriander, vegetable oil, mustard seed, roasted peanuts, coconut, chile pepper, curry leaves, cooked rice, asafoetida