chana dal, turmeric, white rice, coconut & cilantro recipes
8 recipes
Page 1
Chitranna recipe
chitrasfoodbook.com
Ingredients: chana dal, cilantro, coconut, turmeric, white rice, lemon, frying oil, jalapeno, mustard seed, roasted peanuts, urad dal, onion, curry leaves
Lemon Chitranna Recipe | Nimbehannu Chitranna Recipe
asmallbite.com
Ingredients: chana dal, cilantro, coconut, turmeric, white rice, peanut, lemon, vegetable oil, jalapeno, mustard seed, urad dal, onion, curry leaves, garlic, asafoetida
Thavala Vadai | Mixed Lentil Fritters
vidhyashomecooking.com
Ingredients: chana dal, cilantro, coconut, turmeric, white rice, moong dal, frying oil, ginger root, vegetable oil, chickpea flour, jalapeno, mustard seed, urad dal, pigeon peas, chile pepper, curry leaves, asafoetida
Tomato Bhath
pachakam.com
Ingredients: chana dal, cilantro, coconut, turmeric, white rice, ghee, vegetable oil, black gram, jalapeno, clove, cinnamon, tomato, mustard seed, garam masala, onion, green cardamom, sugar, garlic
Masala Dosa
pachakam.com
Ingredients: chana dal, cilantro, coconut, turmeric, white rice, cashew, butter, fenugreek seed, sambar powder, raisins, carrot, vegetable oil, black gram, peas, tomato, mustard seed, chili powder, onion, chile pepper, potato, curry leaves
Sorakkai Samabr / Bottle gourd sambar recipe
chitrasfoodbook.com
Ingredients: chana dal, cilantro, coconut, turmeric, white rice, ghee, cumin, tamarind, frying oil, coriander, bottle gourd, jalapeno, tomato, mustard seed, urad dal, onion, pigeon peas, chile pepper, curry leaves, fenugreek, asafoetida
Sambar sadam recipe
rakskitchen.net
Ingredients: chana dal, cilantro, coconut, turmeric, white rice, ghee, cumin, shallot, fenugreek seed, sambar powder, tamarind, coriander, vegetable oil, jalapeno, tomato, mixed vegetable, pigeon peas, chile pepper, curry leaves, mustard, jaggery, asafoetida
Instant Sambar with Vegetables
cookshideout.com
Ingredients: chana dal, cilantro, coconut, turmeric, white rice, cumin, fenugreek seed, coriander, carrot, vegetable oil, jalapeno, clove, tomato, mustard seed, bell pepper, tamarind paste, urad dal, onion, pigeon peas, green cardamom, chile pepper, curry leaves, jaggery, asafoetida