cheddar, garlic, cayenne, avocado & canned kidney beans recipes
5 recipes
Page 1
BIG POT O’ CHILI
mooreorlesscooking.com
Ingredients: cheddar, canned kidney beans, avocado, garlic, cayenne, ground beef, sour cream, cumin, tomato sauce, tortilla chips, canned pinto beans, cornstarch, oregano, chili powder, onion, lime
Beef burrito baskets
womensweeklyfood.com.au
Ingredients: cheddar, canned kidney beans, avocado, garlic, cayenne, beef stock, beef sirloin, flour tortillas, sour cream, cumin, red onion, olive oil, tomato, coriander powder, oregano, cilantro, bell pepper, onion, canned tomato, lime
Easy Vegan Chili
thecuriouschickpea.com
Ingredients: cheddar, canned kidney beans, avocado, garlic, cayenne, red onion, cherry tomato, nutritional yeast, textured vegetable protein, canned black beans, fire-roasted tomato, canned pinto beans, vegetable oil, jalapeno, cilantro, chili powder, cocoa, vegan sour cream, scallion, vegetable broth
Slow Cooker Vegetable Chili
go2kitchens.com
Ingredients: cheddar, canned kidney beans, avocado, garlic, cayenne, bulgur, cumin, coriander, carrot, allspice, jalapeno, button mushroom, clove, tomato paste, tomato, fennel seed, black olives, cilantro, bell pepper, chili powder, onion, lime
Yummy Veggie (Or Turkey) Chili
food.com
Ingredients: cheddar, canned kidney beans, avocado, garlic, cayenne, ground turkey, yogurt, blue cheese, cumin, lemon, corn tortillas, red wine, carrot, taco seasoning, olive oil, corn, oregano, fennel seed, cilantro, bell pepper, onion, canned tomato