cheddar, lemon, butter, parsley & extra virgin olive oil recipes

9 recipes

Page 1

Chicken and broccoli bake

womensweeklyfood.com.au

Ingredients: butter, cheddar, lemon, extra virgin olive oil, parsley, chicken breast, sourdough bread, parmesan, flour, milk, broccoli, garlic

Savory Waffles with Roasted Broccoli and Cauliflower

floatingkitchen.net

Ingredients: butter, cheddar, lemon, extra virgin olive oil, parsley, flour, milk, sour cream, whole-wheat flour, cauliflower, baking powder, broccoli, egg, scallion, chili flake

Fish Pie Recipe

timesofindia.com

Ingredients: butter, cheddar, lemon, extra virgin olive oil, parsley, haddock, fish stock, cod, flour, milk, bay leaf, egg, baby greens, potato, english mustard, nutmeg

Barbecue Shrimp With Cheese and Bacon Grits

thedailymeal.com

Ingredients: butter, cheddar, lemon, extra virgin olive oil, parsley, shrimp, worcestershire, bacon, milk, paprika, hot sauce, grits, oregano, thyme, garlic, vegetable broth, cayenne

Shrimp and Cheddar Grits

foodnetwork.com

Ingredients: butter, cheddar, lemon, extra virgin olive oil, parsley, shrimp, worcestershire, andouille, heavy cream, celery, bay leaf, tomato paste, grits, bell pepper, thyme, garlic, scallion

Lightened-Up Kale Artichoke Dip

wrytoasteats.com

Ingredients: butter, cheddar, lemon, extra virgin olive oil, parsley, parmesan, flour, sour cream, half and half, panko, lettuce, garlic powder, onion powder, onion, garlic, chili flake, canned artichoke

Bloody Mary Soup with Pumpernickel Grilled Cheese Croutons

foodnetwork.com

Ingredients: butter, cheddar, lemon, extra virgin olive oil, parsley, worcestershire, beef stock, pumpernickel, celery, prepared horseradish, vodka, hot sauce, tomato juice, thyme, onion, canned tomato, garlic, seasoned salt

Bloody Mary Soup with Pumpernickel Grilled Cheese Croutons

foodnetwork.com

Ingredients: butter, cheddar, lemon, extra virgin olive oil, parsley, worcestershire, beef stock, pumpernickel, celery, prepared horseradish, vodka, hot sauce, tomato juice, thyme, onion, canned tomato, garlic, seasoned salt

White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta

spoonforkbacon.com

Ingredients: butter, cheddar, lemon, extra virgin olive oil, parsley, worcestershire, beef short ribs, beef stock, parmesan, heavy cream, celery, cracked pepper, white wine, balsamic vinegar, baby carrot, brown sugar, apple, marjoram, carrot, polenta, wholegrain mustard, radish, tomato paste, beetroot, parsnip, thyme, onion, garlic, scallion