cheddar, tomato sauce, cayenne & mozzarella recipes

8 recipes

Page 1

Baked Pizza Dip

thesouthernladycooks.com

Ingredients: mozzarella, cheddar, tomato sauce, cayenne, deli ham, pepperoni, parmesan, cream cheese, garlic powder, basil, oregano, bell pepper, onion

Stuffed Eggplant Rolls Wrapped in Bacon

lowcarbyum.com

Ingredients: mozzarella, cheddar, tomato sauce, cayenne, ground beef, worcestershire, bacon, cream cheese, eggplant, garlic powder, basil, sage, oregano, onion powder, thyme

Pizza Stuffed Pretzels

aducksoven.com

Ingredients: mozzarella, cheddar, tomato sauce, cayenne, pepperoni, parmesan, flour, butter, yeast, paprika, garlic powder, egg, sugar, italian seasoning, baking soda

Monster Chilli Dog Crunchwrap

cookingtv-channel.com

Ingredients: mozzarella, cheddar, tomato sauce, cayenne, hot dog, ground beef, beef stock, flour tortillas, cumin, paprika, vegetable oil, kidney beans, tomato paste, onion, garlic

Mexican Lasagna

melskitchencafe.com

Ingredients: mozzarella, cheddar, tomato sauce, cayenne, ground beef, lasagna, sour cream, cream cheese, cumin, green olives, canned black beans, tomato paste, corn, oregano, chili powder, onion, canned tomato, garlic

Sheet Pan Pizza with Fish, Shrimp, and Scallops

lowcarbyum.com

Ingredients: mozzarella, cheddar, tomato sauce, cayenne, shrimp, scallop, fish fillets, cauliflower, garlic powder, egg, parsley, mustard powder, sage, oregano, onion powder, thyme, chili powder, tarragon

Mexican Lasagna

melskitchencafe.com

Ingredients: mozzarella, cheddar, tomato sauce, cayenne, ground beef, lasagna, sour cream, cream cheese, cumin, green olives, canned black beans, tomato paste, corn, oregano, chili powder, onion, canned tomato, garlic

Meals For College Students – Weekly Menu, Recipes And Grocery List – Meatloaf And Pizza Week

zagleft.com

Ingredients: mozzarella, cheddar, tomato sauce, cayenne, ground beef, bacon, heavy cream, bread, sour cream, soy sauce, pizza crust, cauliflower, sesame seed, rice wine vinegar, wholegrain mustard, egg, mayonnaise, parsley, olive oil, scallion