cherry tomato, bay leaf, garlic & dill recipes
7 recipes
Page 1
Lemon and Garlic Roasted Vegetables with Farro
plantbasedonabudget.com
Ingredients: dill, cherry tomato, bay leaf, garlic, farro, lemon, extra virgin olive oil, button mushroom, chickpea, oregano, potato
Hearty White Bean Stew with Wild Alaskan Pollock
tridentseafoods.com
Ingredients: dill, cherry tomato, bay leaf, garlic, pollock, fish stock, shallot, basil, canned beans, cornstarch, capers
Hasselback harissa roast squash
olivemagazine.com
Ingredients: dill, cherry tomato, bay leaf, garlic, feta, lemon, harissa, honey, smoked paprika, olive oil, butternut squash, onion
Easy Greek Chicken Gyros with Tzatziki
aheadofthyme.com
Ingredients: dill, cherry tomato, bay leaf, garlic, chicken breast, greek yogurt, pita, feta, lemon, red onion, romaine, extra virgin olive oil, cucumber, parsley, olive oil, oregano, mint
Salmon with White Corn Grits and Tomato Salsa Recipe - (4/5)
keyingredient.com
Ingredients: dill, cherry tomato, bay leaf, garlic, chicken broth, canned anchovy, pork fat, salmon, milk, mascarpone, lemon, chive, red wine vinegar, rosemary, olive oil, capers, grits, pickle, nutmeg
Salmon and Sweet Potato Cakes with Agrodolce Relish and Arugula
foodnetwork.com
Ingredients: dill, cherry tomato, bay leaf, garlic, salmon, crackers, celery, white wine, red onion, hot sauce, extra virgin olive oil, red wine vinegar, egg, arugula, thyme, seafood seasoning, sugar, sweet potato, scallion
Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw
foodnetwork.com
Ingredients: dill, cherry tomato, bay leaf, garlic, leg of lamb, pita, feta, lemon, red cabbage, cabbage, pomegranate molasses, extra virgin olive oil, rosemary, fresh mint, honey, red wine, carrot, dijon mustard, oregano, pomegranate juice, onion, canola oil