cherry tomato, bay leaf, red wine & leg of lamb recipes
1 recipes
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Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw
foodnetwork.com
Ingredients: leg of lamb, cherry tomato, red wine, bay leaf, pita, feta, lemon, dill, red cabbage, cabbage, pomegranate molasses, extra virgin olive oil, rosemary, fresh mint, honey, carrot, dijon mustard, oregano, pomegranate juice, onion, garlic, canola oil