cherry tomato, dijon mustard, shallot, extra virgin olive oil & mixed greens recipes

9 recipes

Page 1

Seared Scallop Salad with Prosciutto Crisps

myrecipes.com

Ingredients: cherry tomato, shallot, mixed greens, extra virgin olive oil, dijon mustard, scallop, prosciutto, cucumber, apple cider vinegar

Tomato, Cucumber & White-Bean Salad with Basil Vinaigrette

eatingwell.com

Ingredients: cherry tomato, shallot, mixed greens, extra virgin olive oil, dijon mustard, cucumber, red wine vinegar, cannellini beans, basil, honey

Simple Chicken Breast Salad

spoonacular.com

Ingredients: cherry tomato, shallot, mixed greens, extra virgin olive oil, dijon mustard, cooked chicken, tarragon vinegar, carrot, sunflower seeds, agave nectar, tarragon

Seared Shrimp, Scallop and Grape Tomato Couscous Salad Recipe - (4.5/5)

keyingredient.com

Ingredients: cherry tomato, shallot, mixed greens, extra virgin olive oil, dijon mustard, shrimp, scallop, couscous, zucchini, red wine vinegar, thyme

Provencal Potato & Shrimp Salad

deliciousliving.com

Ingredients: cherry tomato, shallot, mixed greens, extra virgin olive oil, dijon mustard, shrimp, lemon, red wine vinegar, parsley, green beans, potato

Shrimp Cobb Salad with Dijon Dressing

eatingwell.com

Ingredients: cherry tomato, shallot, mixed greens, extra virgin olive oil, dijon mustard, shrimp, bacon, blue cheese, cucumber, white wine vinegar, egg, avocado

Summer Steak Salad with Corn

littlebroken.com

Ingredients: cherry tomato, shallot, mixed greens, extra virgin olive oil, dijon mustard, beef steak, feta, red onion, red wine vinegar, basil, olive oil, radish, corn

Chickpea Nicoise Salad

loveandlemons.com

Ingredients: cherry tomato, shallot, mixed greens, extra virgin olive oil, dijon mustard, lemon, dill, egg, parsley, chickpea, capers, green beans, pickle, potato, garlic

My Tuna Salad Nicoise

crecipe.com

Ingredients: cherry tomato, shallot, mixed greens, extra virgin olive oil, dijon mustard, tuna steak, red onion, balsamic vinegar, hot sauce, balsamic vinaigrette, tapenade, smoking wood, artichoke, egg, olive oil, beet greens, capers, green beans, black olives, potato