cherry tomato, extra virgin olive oil, canned anchovy & celery recipes
4 recipes
Page 1
Agnello con piselli freschi (lamb with fresh peas) ( SERVES 6 )
eatwell.co.nz
Ingredients: canned anchovy, celery, cherry tomato, extra virgin olive oil, lamb shoulder, white wine, carrot, white wine vinegar, peas, thyme, onion, chile pepper, potato, garlic
Easter lamb with peas
bbc.co.uk
Ingredients: canned anchovy, celery, cherry tomato, extra virgin olive oil, lamb shoulder, bread, white wine, carrot, white wine vinegar, peas, thyme, onion, chile pepper, potato, garlic
Kale Chopped Salad
fashionablefoods.com
Ingredients: canned anchovy, celery, cherry tomato, extra virgin olive oil, bacon, cooked chicken, greek yogurt, kale, honey, white wine vinegar, dijon mustard, hearts of palm, asparagus, garlic, tarragon
Pork Pappardelle Puttanesca with Basil and Pecorino Cheese
yummly.co.uk
Ingredients: canned anchovy, celery, cherry tomato, extra virgin olive oil, pork shoulder, pecorino, pappardelle, kalamata olives, basil, carrot, bay leaf, capers, tomato, thyme, onion, garlic, chili flake