cherry tomato, extra virgin olive oil, dijon mustard, canned tuna & mixed greens recipes

1 recipes

Page 1

Aran Goyoaga’s Niçoise Salad

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Ingredients: canned tuna, cherry tomato, mixed greens, extra virgin olive oil, dijon mustard, dill, green olives, red wine vinegar, egg, pickled radish, capers, green beans, avocado, potato