cherry tomato, extra virgin olive oil, honey, garlic, dijon mustard & dill recipes
8 recipes
Page 1
Spring Greens + Tuna + Detox Lemony-dill Dressing
cleanfoodcrush.com
Ingredients: dill, cherry tomato, extra virgin olive oil, honey, dijon mustard, garlic, canned tuna, pine nut, spring greens, lemon, cucumber, apple cider vinegar, avocado
Lemon Chicken Salad
recipetineats.com
Ingredients: dill, cherry tomato, extra virgin olive oil, honey, dijon mustard, garlic, chicken breast, bacon, lemon, red onion, lettuce, olive oil, avocado, sweet corn
Quinoa Salad with Lemon Tahini Dressing
eggs.ca
Ingredients: dill, cherry tomato, extra virgin olive oil, honey, dijon mustard, garlic, lemon, cucumber, tahini, white wine vinegar, egg, radish, arugula, quinoa
Spring Pasta Salad
foodnetwork.com
Ingredients: dill, cherry tomato, extra virgin olive oil, honey, dijon mustard, garlic, ricotta, spiral pasta, cracked pepper, lemon, shallot, peas, bell pepper, asparagus
Pepper, Tomato and Cucumber Salad Recipe - (4.4/5)
keyingredient.com
Ingredients: dill, cherry tomato, extra virgin olive oil, honey, dijon mustard, garlic, sour cream, lemon, shallot, kalamata olives, cucumber, red wine vinegar, mayonnaise, oregano, bell pepper
Greek Tortellini Pasta Salad
tasteandsee.com
Ingredients: dill, cherry tomato, extra virgin olive oil, honey, dijon mustard, garlic, tortellini, feta, red onion, kalamata olives, cucumber, red wine vinegar, parsley, oregano, onion powder, pepperoncini
Grilled Chicken and Asparagus Chopped Greek Salad
wholefully.com
Ingredients: dill, cherry tomato, extra virgin olive oil, honey, dijon mustard, garlic, boneless skinless chicken thighs, pine nut, feta, lemon, red onion, kalamata olives, cucumber, red wine vinegar, parsley, oregano, bell pepper, asparagus, chili flake
Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw
foodnetwork.com
Ingredients: dill, cherry tomato, extra virgin olive oil, honey, dijon mustard, garlic, leg of lamb, pita, feta, lemon, red cabbage, cabbage, pomegranate molasses, rosemary, fresh mint, red wine, carrot, bay leaf, oregano, pomegranate juice, onion, canola oil