cherry tomato, fish sauce, thai chile pepper & rice noodles recipes
2 recipes
Page 1
Pad Kee Mao (Thai Drunken Noodles)
sidechef.com
Ingredients: fish sauce, cherry tomato, thai chile pepper, rice noodles, oyster sauce, ground pork, soy sauce, dark soy sauce, brown sugar, frying oil, rice wine vinegar, thai basil, onion, garlic, lime, baby corn
Thai Drunken Noodles - Pad Kee Mao
cookingtheglobe.com
Ingredients: fish sauce, cherry tomato, thai chile pepper, rice noodles, boneless skinless chicken thighs, oyster sauce, soy sauce, kecap manis, rice wine vinegar, basil, white pepper, egg, bell pepper, onion, garlic, lime, canola oil, baby corn