cherry tomato, garlic, vegetable oil, chile pepper & curry leaves recipes

3 recipes

Page 1

Beetroot curry

jamieoliver.com

Ingredients: cherry tomato, vegetable oil, chile pepper, curry leaves, garlic, shredded coconut, lemon, ginger root, black mustard seed, hot curry, beetroot, wild rice, cilantro, coconut milk, scallion, lime

Cherry Tomatoes Chutney Recipe

timesofindia.com

Ingredients: cherry tomato, vegetable oil, chile pepper, curry leaves, garlic, walnut, cumin, sesame seed, ginger paste, nigella seeds, date, coriander powder, fennel seed, mustard seed, turmeric, asafoetida

Bombay fish pie

olivemagazine.com

Ingredients: cherry tomato, vegetable oil, chile pepper, curry leaves, garlic, prawns, smoked haddock, cod, flour, butter, cumin, ginger root, coriander, mango chutney, black mustard seed, onion seed, onion, potato, coconut milk, turmeric, lime