cherry tomato, ginger root, avocado & coconut sugar recipes
2 recipes
Page 1
Avocado, scallop and crab noodle salad
womensweeklyfood.com.au
Ingredients: cherry tomato, coconut sugar, ginger root, avocado, scallop, fish sauce, crab, vermicelli, bean sprouts, coriander, snow peas, vegetable oil, chile pepper, garlic, scallion, lime
Smoked tofu salad with peanut dressing
womensweeklyfood.com.au
Ingredients: cherry tomato, coconut sugar, ginger root, avocado, bean sprouts, tamari, shallot, sesame seed, mixed greens, rice wine vinegar, sesame oil, egg, cilantro, roasted peanuts, vietnamese mint, chile pepper, garlic, smoked tofu, scallion, lime