cherry tomato, ginger root, canned chickpea & peanut oil recipes
2 recipes
Page 1
Chana dhal with chutney yoghurt
womensweeklyfood.com.au
Ingredients: peanut oil, cherry tomato, ginger root, canned chickpea, greek yogurt, cumin, paprika, brown sugar, mango chutney, curry, lentils, cilantro, onion, coconut milk, turmeric, canned tomato
Dhal curry with chutney yoghurt
womensweeklyfood.com.au
Ingredients: peanut oil, cherry tomato, ginger root, canned chickpea, greek yogurt, cumin, paprika, brown sugar, mango chutney, curry, lentils, cilantro, onion, coconut milk, turmeric, canned tomato