cherry tomato, olive oil, black olives, canned anchovy & fennel seed recipes
3 recipes
Page 1
Cod with olive tapenade and sautéed fennel-tomato salad
kitchenstories.com
Ingredients: canned anchovy, cherry tomato, olive oil, fennel seed, black olives, cod, white balsamic vinegar, fennel, rosemary, sugar, canned tomato, garlic
Tuna nicoise salad
goodfood.com.au
Ingredients: canned anchovy, cherry tomato, olive oil, fennel seed, black olives, tuna steak, red onion, extra virgin olive oil, red wine vinegar, basil, dijon mustard, egg, radish, capers, green beans, watercress, potato, garlic
Tapas feast: tortilla, glazed chorizo, Manchego cheese, cured meats & honey, stuffed peppers, rolled anchovies
jamieoliver.com
Ingredients: canned anchovy, cherry tomato, olive oil, fennel seed, black olives, salami, chorizo, almond, rustic italian bread, manchego, lemon, red onion, orange, extra virgin olive oil, red wine vinegar, rosemary, honey, club soda, egg, smoked paprika, parsley, coffee, sherry, arugula, thyme, new potato, garlic