cherry tomato, olive oil, dijon mustard, canned chickpea & canned artichoke recipes
4 recipes
Page 1
Mediterranean Chickpea & Tuna Salad
thegourmetrd.com
Ingredients: cherry tomato, dijon mustard, olive oil, canned chickpea, canned artichoke, canned tuna, green olives, cucumber, red wine vinegar, oregano
Mediterranean Brown Rice Salad (Vegan, Gluten Free)
daisybeet.com
Ingredients: cherry tomato, dijon mustard, olive oil, canned chickpea, canned artichoke, lemon, maple syrup, kalamata olives, brown rice, roasted red peppers, cucumber, parsley, garlic
Two-Bean Salad with Tarragon Dressing
vegetariantimes.com
Ingredients: cherry tomato, dijon mustard, olive oil, canned chickpea, canned artichoke, red onion, balsamic vinegar, maple syrup, kalamata olives, parsley, green beans, garlic, tarragon
Greek Chicken Salad
theforkedspoon.com
Ingredients: cherry tomato, dijon mustard, olive oil, canned chickpea, canned artichoke, chicken breast, feta, cracked pepper, lemon, dill, red onion, kalamata olives, romaine, cucumber, red wine vinegar, rosemary, parsley, oregano, bell pepper, thyme, avocado, garlic