cherry tomato, parsley, carrot, bay leaf & extra virgin olive oil recipes
3 recipes
Page 1
Shrimp stock recipe Italian way
philosokitchen.com
Ingredients: cherry tomato, extra virgin olive oil, carrot, bay leaf, parsley, shrimp, celery, lemon, onion, garlic
Chunky Vegetable Soup
zestfulkitchen.com
Ingredients: cherry tomato, extra virgin olive oil, carrot, bay leaf, parsley, farro, celery, zucchini, basil, canned beans, onion, garlic
Black Sea Bass in Spring Vegetable Broth
foodnetwork.com
Ingredients: cherry tomato, extra virgin olive oil, carrot, bay leaf, parsley, sea bass, bread, fava beans, celery, lemon, peppercorn, fennel, vegetable oil, dijon mustard, egg, potato, garlic, scallion