cherry tomato, parsley, egg, asparagus & dijon mustard recipes
2 recipes
Page 1
Seared yellowfin tuna with black olive and petite herb salad
gourmettraveller.com.au
Ingredients: cherry tomato, dijon mustard, egg, parsley, asparagus, tuna steak, lemon, extra virgin olive oil, chive, olive oil, capers, black olives, onion, chervil
Ventresca Nicoise with Asparagus & Anchovy Mayonnaise
msc.org
Ingredients: cherry tomato, dijon mustard, egg, parsley, asparagus, canned anchovy, canned tuna, lemon, red onion, balsamic vinegar, extra virgin olive oil, gem lettuce, capers, black olives, new potato